Julien’s Kitchen

Tag: beef

  • Salteñas

    Salteñas

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    by

    Julien Vilder
    in ,

    Bolivian empanadas Salteñas These delicious pastries are some what of a cross between an empanada and a soup dumpling. What makes salteñas unique is their filling a combination of sweet and savoury with the delicious flavour of ají panca a chilli found in the Andes. These super juicy and comforting pastries are perfect for a…

  • Bulgogi

    Bulgogi

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    by

    Julien Vilder
    in , ,

    Korean marinated beef. Bulgogi This popular Korean beef dish is a great addition to any BBQ and is quick and easy to make for large crowds. Bulgogi is also great for bibimbap, a traditional Korean dish made from mixed vegetables, rice and egg. You can even make bulgogi spicy by adding some gochujang and Korean chili…