Category: Korean Recipes
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Morkovcha
Korean-Soviet carrot salad Morkovcha Morkovcha is a Korean style carrot salad born in Central Asia during the USSR. Koryo-sarams (Koreans relocated in Central Asian countries) created this dish based of ingredients they access to in order to create a replacement for Kimchi. This easy and delicious recipe is a perfect accompaniment for grilled meats, plovs,…
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Tteokbokki
Korean style rice cakes Tteokbokki This classic Korean street food made with rice cakes in a spicy sauce is one of my all time favorites. This recipe is super easy and delicious. You can even add melted cheese, egg or sweet potato noodles if desired. ⏰Prep Time: 15 min ⏲️Cooktime: 8 min 🍽️Servings: 2 Ingredients:…
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Bulgogi
Korean marinated beef. Bulgogi This popular Korean beef dish is a great addition to any BBQ and is quick and easy to make for large crowds. Bulgogi is also great for bibimbap, a traditional Korean dish made from mixed vegetables, rice and egg. You can even make bulgogi spicy by adding some gochujang and Korean chili…
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Bindaetteok
Korean mung bean pancakes Bindaetteok Bindae-tteok, also known as mung bean pancakes, are a traditional Korean street food originating from the Pyongan Province of the Joseon Dynasty. This version is vegetarian and super tasty. ⏰Prep Time: 12h ⏲️Cooktime: 10 min 🍽️Servings:6 Ingredients: Directions: TIPS: Try to not flip until nicely set and a crust forms.…
Julien’s Kitchen 