Category: Caucasian Recipes
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Chepalgash
Chechen cottage cheese flatbread Chepalgash This buttery soft flat bread filled with farmer’s cheese and green onions is sure to be a crowd pleaser. Chepalgash is a typical bread hailing from Chechnya in the northern Caucasus region. Chepalgash is traditionally served during tea time along with other breads such as hingalsh (a sweet pumpkin flatbread).…
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Khachapuri
Georgian Cheese Bread Khachapuri Originating from Georgia, this savoury pastry is the perfect blend of soft and pillowy bread and stringy melted cheese. This particular style of Khachapuri is called Adjarian Khachapuri or Adjaruli, and what makes it unique is its boat shape and the egg yolk nestled in the centre ready to be mixed…
Julien’s Kitchen 