Category: Asian Recipes
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Da Pan Ji (Big Plate Chicken)
Xinjiang style chicken Da Pan Ji (Big Plate Chicken) Da Pan Ji is a traditional Dungan dish hailing from the Xinjiang in China. This dish is very popular amongst the Chinese muslim communities and the Uyghurs. This fiery chicken stew gets its signature flavour from dried red chillies and Sichuan peppercorn. Its a great dish…
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Morkovcha
Korean-Soviet carrot salad Morkovcha Morkovcha is a Korean style carrot salad born in Central Asia during the USSR. Koryo-sarams (Koreans relocated in Central Asian countries) created this dish based of ingredients they access to in order to create a replacement for Kimchi. This easy and delicious recipe is a perfect accompaniment for grilled meats, plovs,…
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Plov
Central Asian rice pilaf Plov This classic Central Asian dish is sure to be crowd pleaser. Called the king of the table in the region, it is at the heart of weddings, ceremonies and holidays as well as weekday meals. Fluffy rice, tender lamb and dried fruit create a perfect balance between sweet and salty.…
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Tandyr Non
Fluffy Central Asian bread Tandyr Non This classic Central Asian bread is a perfect accompaniment to any Central Asian meal. It comes in many shapes and forms across the region. This recipe is an adaptation from the Samarkand style Tohax Non. What makes this bread unique is the use of a bread stamp to prevent…
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Tteokbokki
Korean style rice cakes Tteokbokki This classic Korean street food made with rice cakes in a spicy sauce is one of my all time favorites. This recipe is super easy and delicious. You can even add melted cheese, egg or sweet potato noodles if desired. ⏰Prep Time: 15 min ⏲️Cooktime: 8 min 🍽️Servings: 2 Ingredients:…
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Thai Green Curry
Thai Green Curry This easy classic Thai curry is always a crowd pleaser. This dish is super versatile, you can use any vegetables you have in your fridge and it will be delicious. ⏰Prep Time: 10 min ⏲️Cooktime: 25min 🍽️Servings: 4 Ingredients: Directions:
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Bulgogi
Korean marinated beef. Bulgogi This popular Korean beef dish is a great addition to any BBQ and is quick and easy to make for large crowds. Bulgogi is also great for bibimbap, a traditional Korean dish made from mixed vegetables, rice and egg. You can even make bulgogi spicy by adding some gochujang and Korean chili…
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Bindaetteok
Korean mung bean pancakes Bindaetteok Bindae-tteok, also known as mung bean pancakes, are a traditional Korean street food originating from the Pyongan Province of the Joseon Dynasty. This version is vegetarian and super tasty. ⏰Prep Time: 12h ⏲️Cooktime: 10 min 🍽️Servings:6 Ingredients: Directions: TIPS: Try to not flip until nicely set and a crust forms.…
Julien’s Kitchen 